Fresh Peash Bellini

Puree peach and lemon juice in blender until smooth. Pour into champagne glass and top with sparkling wine. Gently stir to combine mixture. Garnish with wedge of fresh peach and mint leaf.

Makes 1 serving.

Ingredients: 

1 peeled, pitted, diced Washington peach (about 1/2 cup)
1/2 teaspoon lemon juice
1/3 cup chilled sparkling wine
1 thin wedge fresh peach
Mint leaf

Nutritional Analysis Per Serving: 101 Cal. (1 Cal. from fat), 1 g pro., 0 g fat, 13 g carb., 0 mg chol., 2 g fiber,
4 mg sodium.